Escape the summer heat with this vibrant and refreshing Mango Pomelo Sago dessert! This delightful treat combines the sweetness of ripe mangoes, the subtle bitterness of pomelo, and the satisfying chewiness of sago pearls, creating a perfect harmony of textures and flavors. It's a simple yet elegant dessert that's ideal for a hot afternoon or a light and satisfying end to any meal. The bright colours and tropical flavours make it a beautiful addition to any gathering, impressing guests with its effortless elegance.
This recipe is surprisingly easy to make, even for those new to dessert preparation. We’ll guide you through each step, from preparing the sago pearls to assembling this stunning dessert. Ready to create your own taste of paradise? Let's dive into the simple, step-by-step instructions below!
Tools Needed
- Pot
- Strainer
- Bowl
- Knife
Ingredients
- Mango
- Pomelo
- Sago Pearls
- Sugar
- Water
- Milk
Step-by-Step Instructions
Step 1. Prepare the Ingredients
- Prepare the sago pearls according to package directions. Rinse thoroughly.
- Peel and cube the mangoes.
- Peel and segment the pomelo, removing any membrane.
- Make a simple syrup by combining sugar and water, then simmer until sugar dissolves. Let cool.
Step 2. Combine the Dessert Elements
- Combine the mango, pomelo, sago pearls and cooled syrup in a bowl.
- Add milk, stir gently to combine.
Step 3. Chill and Serve
- Chill thoroughly before serving.
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Tips
- Adjust sweetness to your preference by adding more or less sugar.
- For a richer flavor, use coconut milk instead of regular milk.
Nutrition
- Calories: varies
- Fat: varies (g)g
- Carbs: varies (g)g
- Protein: varies (g)g
FAQs
1. Can I use canned mangoes instead of fresh ones?
Yes, canned mangoes work well, but fresh mangoes offer a more vibrant flavor and texture. Just ensure they are well-drained before using.
2. How long does the dessert keep in the refrigerator?
This dessert is best enjoyed fresh, but it will keep for 2-3 days in an airtight container in the refrigerator. The sago pearls may absorb some of the liquid, resulting in a slightly softer texture.
3. What can I substitute for pomelo if I can't find it?
Grapefruit is a good substitute, offering a similar citrusy tartness. However, the flavour profile will be slightly different.
This Mango Pomelo Sago dessert is the perfect way to beat the summer heat and impress your friends and family. Its simple elegance belies its refreshing taste, making it a go-to recipe for any occasion. So, gather your ingredients and enjoy this delightful tropical treat!