Indulge in the luxurious and subtly sweet treat of Peach Gum with Milk and Snow Swallow, a popular dessert known for its delicate textures and nourishing properties. This delightful combination features the chewy, gelatinous peach gum, the smooth, silky snow swallow (or bird's nest), and the creamy richness of milk, creating a harmonious blend of flavors and textures that will tantalize your taste buds. Peach gum is believed to offer various health benefits, contributing to skin health and overall well-being, making this dessert not only delicious but also potentially beneficial.
This exquisite dessert, while appearing complex, is surprisingly easy to prepare at home. Ready to create this elegant and healthy dessert? Follow our simple step-by-step guide below to learn how to make Peach Gum with Milk and Snow Swallow.
Tools Needed
- Bowls
- Pan
Ingredients
- Peach gum: 12 grams
- Snow swallow: 3 grams
- Goji berries: 10 grams
- Rock sugar: 10 grams
- Milk: 450ml
- Water: 500ml
Step-by-Step Instructions
Step 1. Preparation and Hydration
- Soak 12 grams of peach gum and 3 grams of snow swallow in separate bowls of water for 12 hours. This will allow them to expand.
- After 12 hours, drain the peach gum and snow swallow, rinsing them to remove impurities.
Step 2. Peach Gum Simmering
- Pour 500ml of water into a pan. Add the peach gum and bring to a boil. Cover and simmer for 20 minutes.
Step 3. Milk and Snow Swallow Infusion
- Add 450ml of milk and the snow swallow to the pan. Cook over low heat for 15 minutes, stirring occasionally.
Step 4. Sweetening and Finishing
- Add the goji berries and 10 grams of rock sugar. Continue cooking for another 10 minutes, or until the sugar melts.
Read more: Chinese Wonton Soup: Thousand-Li Fragrance Recipe
Tips
- Use separate bowls for soaking the peach gum and snow swallow to make cleaning easier.
- Stir the mixture occasionally while cooking to prevent sticking.
Nutrition
- Calories: 250
- Fat: 9g
- Carbs: 40g
- Protein: 2g
FAQs
1. Where can I buy peach gum and snow swallow?
You can find peach gum and snow swallow at many Asian grocery stores, online retailers specializing in Asian ingredients, or sometimes even on Amazon. Look for reputable sellers to ensure quality.
2. Can I adjust the sweetness of the dessert?
Absolutely! Taste the dessert before serving and add more sugar or honey to your preference. You can also adjust the amount of milk to alter the sweetness and creaminess.
Enjoy your homemade Peach Gum Milk and Snow Swallow dessert! This elegant and healthy treat is perfect for a special occasion or a relaxing evening. We hope you’ve found this guide helpful and encourage you to experiment with variations to create your perfect bowl.