Rice curry is a comforting and flavorful dish loved by people of all ages, and for good reason! Its versatility shines through – you can adapt it to include your favorite vegetables, proteins, and spices, making each bowl a unique culinary experience. Whether you prefer a mild and creamy curry or a fiery and aromatic one, this adaptable recipe caters to diverse palates, making it a perfect weeknight meal or a crowd-pleasing centerpiece for a family gathering. The rich, savory sauce clings beautifully to fluffy rice, creating a satisfying and deeply satisfying meal.
This kid-approved recipe is designed to be simple, quick, and delicious, minimizing cooking time without compromising on taste. Forget complicated techniques and lengthy ingredient lists – this recipe prioritizes ease and flavor. Ready to create a delicious rice curry your whole family will devour? Let's dive into the step-by-step process!
Tools Needed
- Large bowl
- Pot with lid
- Frying pan
Ingredients
- Tomato
- Rice
- Potatoes
- Carrots
- Shrimp
- Onions
- Curry Paste
- Broccoli
- Water
Step-by-Step Instructions
Step 1. Prepare Ingredients & Rice
- Mash a tomato in a large bowl with rice until smooth.
- Cook the rice with a lid on.
- Cut potatoes and carrots into small cubes.
- Peel and cut shrimp.
Step 2. Sauté Vegetables and Shrimp
- Fry potatoes until golden brown.
- Add carrots and onions to the pan.
- Add shrimp and cook until color changes.
Step 3. Create the Curry Sauce
- Add curry paste and stir over low heat until fragrant.
- Pour in hot water, cover, and cook for 4-5 minutes.
- Add broccoli and stir quickly to keep it crisp.
Step 4. Combine & Serve
- Once rice is ready, pour curry over it.
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Tips
- Cutting vegetables into small cubes ensures even cooking.
- Onions add a delicious aroma and enhance the taste.
- This recipe is healthy and appealing to picky eaters.
Nutrition
- N/A
FAQs
1. Can I use pre-cooked chicken or vegetables?
Absolutely! Using pre-cooked ingredients will significantly reduce your prep time. Just add them during the last few minutes of cooking to heat through.
2. My kids are picky eaters. How can I adjust the spice level?
Easily! Start with a smaller amount of chili powder or curry powder, and add more to taste. You can also omit the chili entirely for a milder curry.
This quick and delicious rice curry recipe is a guaranteed crowd-pleaser, perfect for busy weeknights or family gatherings. The simple steps and adaptable ingredients make it a versatile dish you can customize to your liking. Enjoy the flavorful and satisfying results, knowing you've created a healthy and happy meal for everyone!