Smashed Cucumber Salad: A Quick & Easy Chinese Side Dish

Smashed cucumber salad is a refreshingly simple and incredibly flavorful Chinese side dish that's perfect for hot summer days or as a vibrant addition to any meal. Its deceptively easy preparation belies a depth of taste achieved through a clever combination of techniques. The cucumbers' texture transforms from crisp to slightly yielding, allowing the dressing to permeate every part, resulting in a symphony of contrasting flavors. This isn't your average cucumber salad; the slight bruising of the cucumbers unlocks a surprising sweetness, while the aromatic dressing balances the cool crunch. Beyond its ease and deliciousness, this dish is incredibly adaptable – experiment with your favorite seasonings and chili levels!

This vibrant and refreshing salad is surprisingly quick to make, requiring minimal ingredients and even less effort. Ready to experience the magic of smashed cucumbers? Let's dive into the step-by-step instructions below to create this delightful Chinese side dish in just minutes.

Tools Needed

  • Cutting board
  • Knife
  • Bowl
  • Spoon

Ingredients

  • Cucumber
  • Garlic
  • Soy sauce
  • Rice vinegar
  • Sesame oil
  • Sugar
  • Chili oil (optional)

Step-by-Step Instructions

Step 1. Prepare the Cucumber

  • Wash and prepare the cucumber. Cut off the ends.
Wash and prepare the cucumber. Cut off the ends.
Prepare the Cucumber

Step 2. Smash the Cucumber

  • Gently smash the cucumber with the side of a knife or a rolling pin. Don't completely pulverize it; you want it slightly smashed, not broken into pieces.
Gently smash the cucumber with the side of a knife or a rolling pin. Don't completely pulverize it; you want it slightly smashed, not broken into pieces.
Smash the Cucumber

Step 3. Prepare the Dressing and Combine

  • Chop or mince the garlic.
  • In a bowl, combine the smashed cucumber, garlic, soy sauce, rice vinegar, sesame oil, and sugar. Mix well.
Chop or mince the garlic.In a bowl, combine the smashed cucumber, garlic, soy sauce, rice vinegar, sesame oil, and sugar. Mix well.
Prepare the Dressing and Combine

Step 4. Add Chili Oil (Optional)

  • Add chili oil if desired. Mix again to combine.
Add chili oil if desired. Mix again to combine.
Add Chili Oil (Optional)

Read more: Chinese Shredded Chicken Salad Recipe: Easy Sesame Chicken

Tips

  • Adjust the amount of soy sauce, vinegar, and sugar to your taste. Some prefer a sweeter, while others may prefer a more savory or tangy taste.
  • For a more intense garlic flavor, use more garlic. You can also add other aromatics like ginger.
  • Serve immediately for the best crunch. It can be stored in the refrigerator, but the cucumber may lose some of its crispness.

Nutrition

  • N/A

FAQs

1. Can I make this smashed cucumber salad ahead of time?

It's best enjoyed fresh, but you can prepare it a few hours in advance. The cucumbers might release a little more water, but it will still be delicious.

2. What can I substitute for the sesame oil?

Toasted peanut oil or even a high-quality vegetable oil will work in a pinch, but sesame oil adds a crucial flavor profile. Try to find a good quality sesame oil if possible.


This smashed cucumber salad is a testament to the power of simple ingredients and clever techniques. Its refreshing taste and vibrant presentation make it a perfect addition to any summer meal or a satisfying light lunch on its own. Enjoy the delightful crunch and burst of flavor!