5-Minute Spam Fried Rice: Cheap, Easy, & Delicious!

Craving a quick, satisfying, and surprisingly delicious meal? Look no further than this 5-minute Spam Fried Rice recipe! This budget-friendly dish transforms humble ingredients into a flavorful and comforting treat, perfect for busy weeknights or a satisfying lunch. Forget complicated recipes and lengthy prep times; this recipe is all about simplicity and speed, utilizing pantry staples to create a meal that’s both economical and incredibly tasty. The unique salty and savory flavor of Spam adds a delightful twist to classic fried rice.

With minimal ingredients and even less effort, you’ll be amazed at how quickly this dish comes together. Ready to experience the magic of this 5-minute wonder? Let's dive into the easy step-by-step process to create your own delicious Spam Fried Rice!

Tools Needed

  • Frying pan
  • Hob

Ingredients

  • Cold leftover rice
  • Spring onion
  • Garlic: 1-2 cloves
  • Spam
  • Sweet corn: about half a tin
  • Eggs
  • Peas
  • MSG (optional): a sprinkling
  • Dark soy sauce: 1 tablespoon
  • Sesame oil: a little drizzle
  • Cooking oil: a tiny smidge

Step-by-Step Instructions

Step 1. Prep Ingredients

  • Wash and slice spring onions and garlic.
  • Cut spam into roughly 2cm cubes.
  • Drain sweet corn.
  • Whisk eggs.
Wash and slice spring onions and garlic.Cut spam into roughly 2cm cubes.Drain sweet corn.Whisk eggs.
Prep Ingredients

Step 2. Cook Spam and Eggs

  • Heat a tiny bit of oil in a pan over high heat. Add spam and cook for about 20 seconds until slightly browned.
  • Remove spam from pan. Add eggs and cook for about 10 seconds until cooked.
Heat a tiny bit of oil in a pan over high heat. Add spam and cook for about 20 seconds until slightly browned.Remove spam from pan. Add eggs and cook for about 10 seconds until cooked.
Cook Spam and Eggs

Step 3. Stir-fry Rice and Vegetables

  • Add garlic to the pan, then add rice, stirring constantly to prevent sticking.
  • Add peas, sweet corn, and cooked spam. Stir in MSG (optional), spring onions, dark soy sauce.
Add garlic to the pan, then add rice, stirring constantly to prevent sticking.Add peas, sweet corn, and cooked spam. Stir in MSG (optional), spring onions, dark soy sauce.
Stir-fry Rice and Vegetables

Step 4. Serve and Garnish

  • Serve in a bowl and drizzle with sesame oil.
Serve in a bowl and drizzle with sesame oil.
Serve and Garnish

Read more: Crispy Salt & Pepper Shrimp: A Simple Chinese Prawn Recipe

Tips

  • Use cold leftover rice for best results. Freshly cooked rice will make the fried rice soggy.

Nutrition

  • N/A

FAQs

1. Can I use leftover rice?

Absolutely! Leftover rice is best for fried rice as it's drier and won't become mushy.

2. What if I don't have soy sauce?

You can substitute with tamari, coconut aminos, or even Worcestershire sauce for a slightly different flavor.

3. Can I add vegetables?

Yes! Peas, carrots, onions, or even leftover broccoli would be delicious additions. Just add them with the Spam.


So there you have it – a quick, cheap, and incredibly tasty meal ready in just five minutes! This Spam Fried Rice recipe is a perfect example of how simple ingredients can create a satisfying and flavorful dish. Enjoy your delicious and effortless meal!